Dilmah uses a solvent-free decaffeination process called "Carbon Dioxide Method". The decaffeination process uses Carbon Dioxide (CO2) - a naturally occurring gas that, when combined with the tea at high pressure, reaches a supercritical state. This allows small molecules to attract small caffeine molecules and extract them while leaving larger flavour molecules intact.
This process is considered as the safest and most eco-friendly as it retains greater levels of flavour and health-giving antioxidants.
Decaffeinated Pure Ceylon Black Tea
Very Low (decaf teas contain a minute amount of caffeine which is 1-2% of the tea’s original caffeine level)
100g
Tagless Tea Bags
Tea Format
Caffeine
Mood
Brewing Information
Recommended to use spring water
95˚C – 100˚C
1 tea bag per person
220ml of water per person
3-5 Minutes
3D Secure Checkout
PCI-Compliant Servers
Payment Data Encryption
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