The English have enjoyed rosehips as a herbal beverage for centuries. Its characteristic tart flavour is softened here with Hibiscus flowers. Reputedly a rich source of natural antioxidants, Rosehips and Hibiscus Flowers produce a red infusion with a strong fruity aroma. The beverage is rich in Vitamin C and is best taken without sugar. Try it with a touch of honey to keep the infusion all natural.
Rosehip and Hibiscus Flowers
Caffeine free
100g
Loose Leaf
Tea Format
Loose Leaf
Caffeine
Mood
Brewing Information
Recommended to use spring water
95˚C – 100˚C
1 teaspoon (2.5g) per person
220ml of water per person
3-5 Minutes
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